Baked Buffalo Chicken Dip

A creamy and delectable dip is made with chicken mixed in buffalo sauce, ranch dressing, sour cream, and loads of cheese. Everyone loves this recipe for Buffalo Chicken Dip on game days or at gatherings!

– 1 pound chicken, cooked and shredded – 8 oz. cream cheese, softened – 1/2 cup ranch or blue cheese dressing – 1/2 cup sour cream – 1 cup hot sauce or buffalo sauce – 2 cups cheddar cheese, shredded

Prepare an 8x8" or 9x9" baking dish with nonstick spray. Preheat oven to 350 degrees.

In a large bowl, combine cooked chicken, softened cream cheese, sour cream, ranch or blue cheese dressing, 1 cup of shredded cheese, and buffalo sauce.

Step 1:

Step 2:

Spread into an 8x8" or 9x9" baking dish.

Step 3:

Top with 1 cup of shredded cheese.

Step 4:

Bake in preheated oven for 15-20 minutes or until cheese is melted and bubbly.

Step 5:

Sprinkle with green onions, if desired. Serve with your choice of dippers and enjoy!

Step 6:

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