Old Fashioned Easy Corn Casserole Recipe

Easy Jiffy Mix Corn Casserole Recipe (Southern Spoon Bread)

Jiffy Mix Corn Casserole combines the sweetness of corn with a moist, cornbread, making it the perfect side dish for any meal or a stand-alone comfort food. This corn casserole is sure to be a hit as a holiday staple or just Sunday dinner.

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1. Preheat oven to 350 degrees. Prepare a 9x13" casserole dish 2. In a large mixing bowl, combine the cream-style corn, whole kernel corn, Jiffy corn muffin mix, sour cream, melted butter, and eggs.

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3. Pour the mixture into the prepared baking dish and spread it evenly. 4. Bake for 45-50 minutes or until the top is golden brown.

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