Easy Pumpkin Crisp Recipe
Get the Recipe
Easy Pumpkin Pie Crisp
recipe is a delicious fall dessert that combines the rich flavors of pumpkin with a sweet, buttery crumble topping. This comforting dessert is the perfect way to celebrate the fall season and all things pumpkin.
Get the Recipe
Get the Recipe
Whisk pumpkin puree, eggs, both sugars, heavy cream, pumpkin pie spice, ground cinnamon, salt, and vanilla in a large bowl.
Pour into the prepared dish.
Get the Recipe
Gather your topping ingredients.
Mix oats, flour, brown sugar, pecans, baking powder, baking soda, and pumpkin pie spice.
Get the Recipe
Add cold butter using a fork, pastry cutter, or your fingers. Mix together until well combined and crumbly.
Spread the topping over the pumpkin mixture.
Get the Recipe
Bake in 375 degree oven for 40-45 minutes or until topping is golden brown. Let it rest about 15 minutes before enjoying..
Get the Recipe
To get a printed copy
of this recipe and additional tips,
click on
"Get the Recipe"
below!
Get the Recipe
For even more
wonderful recipes,
please visit our
website!
Get the Recipe