Orange Marmalade Thumbprint Cookies

Enjoy tangy orange marmalade in a buttery cookie with this Orange Marmalade Thumbprint Cookies recipe. Perfect for both casual snacking and elegant gatherings, these cookies offer a burst of citrus flavor in every bite.

In a large bowl or stand mixer bowl, cream butter and granulated sugar. Add egg and vanilla/orange extract. Mix in the dry ingredients. Refrigerate 30 minutes to 1 hour.

Preheat oven to 350 degrees F.  Prepare cookie sheets.  Place granulated sugar in a bowl. Remove cookie dough from the refrigerator and roll into tablespoon sized balls, then into the sugar.  Place on prepared baking sheet

Make an indentation in the center of each ball.  Fill 1/2 teaspoon of marmalade into each cookie. Bake 9-10 minutes or until slightly golden brown on the edges.

Whisk glaze ingredients Drizzle over the cookies. Allow the glaze to set, then enjoy!

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