Orange Marmalade Thumbprint Cookies

Enjoy tangy orange marmalade in a buttery cookie with this Orange Marmalade Thumbprint Cookies recipe. Perfect for both casual snacking and elegant gatherings, these cookies offer a burst of citrus flavor in every bite.

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In a large bowl or stand mixer bowl, cream butter and granulated sugar. Add egg and vanilla/orange extract. Mix in the dry ingredients. Refrigerate 30 minutes to 1 hour.

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Preheat oven to 350 degrees F. Prepare cookie sheets. Place granulated sugar in a bowl. Remove cookie dough from the refrigerator and roll into tablespoon sized balls, then into the sugar. Place on prepared baking sheet

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Make an indentation in the center of each ball. Fill 1/2 teaspoon of marmalade into each cookie. Bake 9-10 minutes or until slightly golden brown on the edges.

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Whisk glaze ingredients Drizzle over the cookies. Allow the glaze to set, then enjoy!

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