One Pot Homemade Hamburger Helper Recipe
The entire family will enjoy this Homemade Cheeseburger Macaroni Casserole recipe made entirely in one pot. If you’re seeking for a simple weeknight supper that even the pickiest eaters would like, look no further!
Ingredients
- 1 pound ground beef
- 16 oz elbow macaroni
- 1 small onion, diced
- 1 tablespoon garlic (2-3 cloves), minced
- 2 tablespoon Worcestershire sauce
- 2 tablespoon tomato paste
- salt, pepper to taste
- 1 tablespoon ketchup
- 1 tablespoon yellow mustard
- 2 tablespoon dill pickle relish
- 4 cups beef broth
- 3 cups shredded cheddar cheese (separated into 2 cups and 1 cup)
- ½ cup sour cream
- ⅔ cup milk
Instructions
- In a skillet, cook and crumble the hamburger. Add in onions, minced garlic, salt and pepper, until the meat is browned and onions are softened. Drain any grease.
- Stir in tomato paste and Worcestershire sauce, until well combined.
- Add beef broth and uncooked macaroni noodles, stir to incorporate.
- Stir in ketchup, mustard, then cover and simmer over medium to medium-low heat. Every 5-10 minutes, stir until noodles are al dente.
- Once noodles are al dente, reduce heat to low and mix in sour cream, milk and relish.
- Add 2 cups of shredded cheese and stir to combine.
- Top with 1 cup of shredded cheese.
- Cover until cheese is melted, then serve and enjoy!
Did you try this recipe?Please Let us know how it was!
