Oreo Dump Cake
Oreo Dump Cake is one of those desserts that feels like it shouldn't be this easy, but somehow turns out insanely delicious every time. You basically just layer a bunch of good stuff—crushed Oreos, sweetened condensed milk, whipped cream, cake mix, and butter—throw it in the oven, and let the magic happen.
Ingredients
- 1 box chocolate cake mix
- 8 oz Cool Whip or whipped topping
- 14 oz sweetened condensed milk
- 30 - 32 Oreo cookies
- 12 tablespoon butter
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
- Place 24 Oreos on the bottom of the prepared dish. Pour the sweetened condensed milk evenly over the Oreos.
- Spread the Cool Whip evenly over the top.
- Sprinkle the dry chocolate cake mix over the top—no mixing needed!
- Thinly slice ¾ cup of cold butter, layering over the dry cake mix. Chop 6-8 cookies into chunks and sprinkle on top.
- Bake for 35–40 minutes, or until the top is set and the edges are bubbling. Cool slightly, then dig in!
Did you try this recipe?Let us know how it was!