Pepperoni Pizza Casserole Recipe
If you're looking for a delicious meal that will satisfy your cravings for both pizza and pasta, then Easy Pepperoni Pizza Casserole Bake could be just the thing for you!
Ingredients
- 1 pound Italian sausage or hamburger
- 16 oz. penne pasta
- 8 oz. pepperoni
- 24 oz. marinara or pasta sauce
- 3 cups shredded mozzarella cheese
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- ½ teaspoon salt
Instructions
- Preheat oven to 400 degrees and prepare your 9×13″ baking dish with nonstick spray.
- Cook noodles according to box directions, but cook to al dente.
- In a skillet, cook the Italian sausage or hamburger until browned, drain any grease. Stir in garlic powder, onion powder, Italian seasoning, and salt.
- Add the cut up pepperoni and marinara sauce to the meat mixture, stir to combine.
- Stir together pasta and meat sauce.
- Add 1 cup of shredded mozzarella cheese and combine.
- Pour the pasta into prepared casserole dish. Sprinkle 2 cups of mozzarella cheese over the top.
- Place pepperoni slices on top of the cheese.
- Place into preheated oven for 20-25 minutes, until cheese is melted. Allow to cool 5-10 minutes before serving.
Did you try this recipe?Please Let us know how it was!
