Watergate Salad (Pistachio Fluff)
Watergate Salad, also known as Pistachio Fluff, is a classic no-bake dessert made with pistachio pudding mix, crushed pineapple, whipped topping, marshmallows, and crunchy nuts.
Ingredients
- 1 box 3.4 oz. instant pistachio pudding
- 1 can 20 oz. crushed pineapple, undrained
- 8 oz whipped topping
- 1 cup mini marshmallows
- ½ cup chopped pecans or walnuts
- chopped pistachios for garnish, optional
- maraschino cherries for garnish, optional
Instructions
- In a large bowl, stir together the dry pistachio pudding mix, undrained crushed pineapple, mini marshmallows, and pecans until well combined.
- Gently fold in the whipped topping until the mixture is evenly combined.
- Cover and refrigerate for at least 1 hour (2–4 hours is even better).
- Garnish with cherries and nuts (pecans or pistachios) before serving, if desired.
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