Preheat oven to 375 degrees. Prepare your sheet pan with parchment paper or cooking spray.
In a small bowl, combine softened butter and 2 packs of dry Italian seasoning packets.
Lay your hoagie rolls out on your sheet pan. Spread about 2 teaspoons of butter mix on the inside of the hoagie, on both top and bottom.
Spread about 1-2 teaspoons of butter mix on the inside of the hoagie, on both top and bottom. Cover both sides with a thin layer.
Place at least 2 slices of ham on the bottom of each hoagie roll.
Lay 1-2 slices of cheese on top of the ham. Or you can lay one slice of cheese under the ham and one slice on top of ham.
Close the sandwiches by placing the bread tops on. Spread about a tablespoon of butter over the top.
Place into the oven and bake about 15 minutes, depending on your oven and how crispy you like your sandwiches. Remove from oven and serve with a side dish of your choice. Enjoy!
Keyword ham sandwich, hot ham and cheese
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