This fall, cozy up with a delightful Spiked Hot Cider Cocktail that's incredibly easy to make. For chilly evenings, holiday celebrations in the fall and winter, Thanksgiving, and Christmas, this hot cider cocktail is perfect!
Hot apple cider rum cocktails is one of my favorites and just scream fall. You can make this for a crowd and it will be all gone by the end of the night. Throw star anise, apple slices or cinnamon sticks in each cup (or all 3), to enjoy or just to make them even prettier.
Give it a try and let us know in the comments and ratings below!
Try some of our other favorite drinks, such as Mulled Wine in the Slow Cooker, Crock Pot Hot Chocolate, Alcoholic Hot Chocolate in the Slow Cooker, Dirty Roy Rogers, or a Dirty Shirley.
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Ingredients for Alcoholic Cider
- apple cider
- cinnamon sticks
- star anise
- rum or whiskey
FAQs
Rum: Adds a warm, slightly sweet flavor.
Bourbon: Adds a rich, caramel-like depth.
Whiskey: Adds a robust, smoky flavor.
Brandy: Adds a smooth, fruity finish.
You can adjust the sweetness by adding brown sugar, honey, or maple syrup to taste. Start with a small amount and increase until the desired sweetness is reached.
Cinnamon sticks
Orange slices or peels
Star anise
A sprinkle of ground nutmeg or cinnamon
Apple slices
Top Tips
- You can use apple juice, but the flavor will be milder. For a more robust taste, look for unfiltered apple juice or add extra spices.
- A slow cooker works great for parties. Double or triple the recipe and keep it warm.
- While Spiked Hot Apple Cider is traditionally served warm, you can chill it and serve it over ice for a refreshing cold beverage.
How to make Alcoholic Spiked Hot Cider
- In a large saucepan, combine apple cider, cinnamon sticks and star anise. Boil, reduce heat to low and cook 10 minutes.
- Remove pan from heat, remove spices and stir in alcohol.
- Serve warm and with your favorite garnishes. Enjoy and drink responsibly!
Spiked Hot Cider Recipe
Ingredients
- 6 cups apple cider
- 4 cinnamon sticks
- 4 star anise
- 6 oz rum or whiskey
Instructions
- In a large saucepan, combine apple cider, cinnamon sticks and star anise. Boil, reduce heat to low and cook 10 minutes.
- Remove pan from heat, remove spices and stir in alcohol.
- Serve warm and with your favorite garnishes. Enjoy and drink responsibly!
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